Organic Decaf Dark Matter Water Processed
Region: Santa Rosa de Copán, Honduras
Varietal: Bourbon, Caturra, Lempira, Pacas, Typica
Altitude: 1470-1800 m
Processing: Wet-process
Roast: Medium
Tasting Notes: Full body, Honey Sweetness, Cocoa, Dark Cherry
Creamy and full bodied, our Decaf Dark Matter comes from the Copan department of Honduras. This certified organic crop grows in clay mineral soils at an altitude range of 1470-1800m. Sourced from producers in the Santa Rosa de Copan, the largest city of western Honduras, known for its fine cigars and pre-Columbian archaeological activity. The decaf process uses water to saturate the coffee and extract caffeine from the coffee using coffee solids, leaving your coffee 100% chemical free and full of fantastic flavor.
All sales are non-refundable and final. All coffee is roasted fresh to order. Online orders are shipped or delivered the following day - every Tuesday and Friday.
